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Appetizers

12Mini burgers

Three (3) mini beef burgers topped with cheddar, tomatoes and pickles, served with sweet potato fries.

18Beef Tartar

Lightly grilled beef tenderloin tartar, marinated onions, citrus zest, Dijon and a drizzle of olive oil.

12Beef Carpaccio

Thin slices of spiced and seared beef, fresh arugula, tomatoes and red onions with balsamic vinaigrette, topped with parmesan shavings.

12Crispy Ribs

Crispy pork ribs tossed on sweet and sour sauce, served with crudités.

12Warm Goat Cheese

Layers of goat cheese and grilled vegetables with sundried tomato pesto.

12Houston Poutine

Thin slices of roasted beef, cheddar and cheese curds, topped with a red wine demi-glace sauce over potato wedges.

10Mediterranean Flatbread

Bocconcini cheese, Kalamata olives, tomatoes, red onions and basil.

16Nachos

Fresh tomatoes, red onions, basil, Kalamata olives and jalapenos topped with cheddar and mozzarella.

12Spinach Dip

Blend of herbed cream cheese and parmesan, spinach and artichokes, served warm with flatbread.

14Crab Cakes

Pan seared crab cakes with arugula, cherry tomatoes, red onions and dill dressing.

15Baked Lobster and Shrimp

Shrimp and lobster meat au gratin with garlic butter.

14Shrimp Cocktail

A classic... four (4) jumbo shrimp over ice, with a zesty seafood sauce.

12Calamari

Lemon and pepper breaded calamari, served with sundried tomato mayo.

12Smoked Salmon

Slices of smoked salmon with citrus gremolata, fresh arugula salad.

12Chicken Wings

Beer braised jumbo wings tossed in a chipotle B.B.Q. sauce.

10Chicken Tenders

Breaded chicken fillets served with French fries and Texas Hot sauce.

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